Back to All Events

Wine, Wool and Spices: Medieval Towns and Trade

 
La monnaie, commune mesure des échanges commerciaux, detail from Nicole Oresme’s translation of Aristotle, Ethiques (1453-1454), Livre IX. Rouen, Bibliothèque Municipale, Ms. 927, fol. 145 Taken here from https://gallica.bnf.fr/ark:/12148/btv1b10052…

La monnaie, commune mesure des échanges commerciaux, detail from Nicole Oresme’s translation of Aristotle, Ethiques (1453-1454), Livre IX.

Rouen, Bibliothèque Municipale, Ms. 927, fol. 145

Taken here from https://gallica.bnf.fr/ark:/12148/btv1b10052453t?rk=236052;4

 

From the fairs of Champagne to the spice routes of the East, we will examine the history of trade during the Middle Ages. Themes will include the wool trade between England and the continent, the Italian maritime republics, the African gold trade, and the Silk Road.

6 weeks, Monday 2 November - Monday 7 December (incl.)

Please note that this is a WEA course, and can only be booked directly with the WEA. For further details and booking, please follow this link.

Previous
Previous
28 October

Monastic Yorkshire

Next
Next
11 January

Beyond the Frontiers, Art & Architecture 1550-1650